Sometimes I wish I lived in my friend Karrie Adamany’s neighborhood. That way I could go over to her place with my sketch pad and colored pencils for drawing night. […]
INCIDENTALLY
On the Lookout
We are lucky to have the kind of neighbors who send us a text on a Saturday night to say we should come over and watch the Moon tow Jupiter […]
LETTER FROM THE PUBLISHER
The Indie at Four
Two weeks ago, in our Oct. 5 issue, we published our annual circulation statement, required of all newspapers delivered through the U.S. Postal Service. The numbers reflect the Independent’s continued […]
WINDMILL WEEKEND
Eastham Resets a Post-Summer Pace
EASTHAM — The mood at the 46th Windmill Weekend was as chill as ever, though the weather was decidedly hot. This is a small-town get-together where the opening night at […]
LOVE, ACTUALLY
For Family and Peonies
Morgan Wolfe and Michael Toomey
Morgan Wolfe and Michael Toomey were married in Wellesley on June 25, 2023 at the Gardens at Elm Bank, which are part of the state’s Elm Bank Reservation and tended […]
KITCHEN TABLE
Redefining the Green Salad
Three ways to change up your house special
A person can get stuck in her ways about what constitutes a good salad. Last time we were in Oklahoma for a family visit, my cousin Marge had everyone over […]
CHEF’S REWARD
Alice Gong Rolls Her Own
The perfect rice and economy of motion are all you need for sushi at home
Alice Gong is an accidental sushi chef. “I didn’t set out to do it,” she says. “It’s just one of those things where you get a job, and it allows […]
LOVE, ACTUALLY
A Quiet Ceremony, Parties to Follow
PROVINCETOWN — Shawn Fiedler and Joshua Butts hopped on the morning ferry from Provincetown to Boston last weekend to elope. They were married at Old South Church next to Copley […]
MEET THE MAKER
Paul Suggs Gives the Old Lobster Hutt’s ‘Tweet’ a Face-Lift
In those days, ‘you could just do stuff like that’
WELLFLEET — Before there was a Mac’s Shack, which is to say before there was butter-poached lobster on fresh corn risotto, there was the Bayside Lobster Hutt. It was Joe […]
PASCHAL TABLE
An Answer to the Fifth Question: ‘Why Gefilte Fish?’
Pickled onions and raisins are agrodolce, to suit the season
These spring holidays are contradictory ones, foodwise and in every other way, it seems to me. I grew up eating Easter hams and hunting for eggs laid by chickens, presumably, […]
KITCHEN CONFIDENTIAL
Crispy Fried Shallots
A sweet, salty pick-me-up for almost any winter soup
There was one good thing about those green bean casseroles. It wasn’t the beans, which tasted metallic, like the inside of the can where they’d been biding their time before […]
AWARDS
The Indie Is Newspaper of the Year
BOSTON — The Provincetown Independent was named Newspaper of the Year among weekly publications over 5,000 circulation at the annual fall conference of the New England Newspaper and Press Association […]
LOVE, ACTUALLY
A Celebration of Minor Miracles
Laurie Frottier and Edgar Miranda
PROVINCETOWN — Laurie and Edgar Miranda were married on Oct. 8, 2022 at the Provincetown United Methodist Church, where Edgar serves as pastor. Their good friend Clarence Stukes of Arlington, […]
IMMERSION
The Swim Is This Saturday
PROVINCETOWN — The 35th Swim for Life & Paddler Flotilla is this Saturday, Sept. 10. You can still sign up to swim at swim4life.org (procrastinators may join the morning of, […]
KITCHEN GARDEN
An Early Summer Arugula Salad
Yogurt, lemon, and olive oil are counterpoints to spicy greens and radishes
Somebody gives you flowers and you put them on the kitchen counter, and every time you see them you smile and feel fond of that person. It’s very nice. But […]